It is a great honor for us to be a recruiting partner for Ireland’s largest group of operating fast food chains, motorway shops / food courts and 6 hotels, giving us the opportunity to fill hotel, fast food and retail jobs throughout in Ireland.
Title: Assistant Manager
Locations: Ireland Various Locations (Including Dublin, Cork,Galway,Limerick).
Job Type: Full Time
Hours per week: 40/45 hours per week / 2 days off per week.
Salary Offer: From €28.000 to €32.500 per year (based on experience/negotiable)/Weekly Pay
AccommodationSupport: 6 Month Accommodation & Relocation Support
Holidays: 29 paid holidays per year.
Flight Refund: We will provide flight a refund (terms and conditions apply)
Performance & Salary review:Will be conducted at 3,6,9 & 12 month periods.
We Reward our Managers.
Management Training Program: Immediate opportunity to join our Management inTrainingProgram for Senior Management positions.
Performance Bonus: “Ireland Accommodation Subsidy”at 6 month review
15 KEY BENEFITS & SUPPORTS AVAILABLE TO YOU:
1. Weekly Pay. Startworking in week 1, get paid in week 2.
2. 6 Month Low-Cost Accommodation Support in Ireland, immediate accommodation available on your arrival in Ireland. Costs of accommodation may vary based on accommodation location.
3. Performance Appraisal at 3 months with potential to increase up to 10%
4. Balanced working week: 5 days on/2 days off.
5. Flight Refund to Ireland (terms and conditions apply)
6. Discretionary Bonus based on KPI’s achieved
7. PPS Number/Tax set up support with Irish Government Revenue
8. Support on how to find your own long-term accommodation in Ireland.
9. Complimentary Meals when your working.
10. Travel information to help you relocate to Ireland.
11. Online Assistance and Support when you arrive in Ireland.
12. So Hotel Group Discount: discounted hotel breaks for a nice relaxing Getawayin Ireland.
Visit our So’Hotels in Ireland, www.sohotels.ie!
13. Access to the innovative EAP Program: Employee Assistance Programme.
14. CDP Program: Continue Professional Development Program
15. Free English Language Courses! Perfect your English Language skills with our free online classes.
OPPORTUNITY: MANAGEMENT IN TRAINING PROGRAM
Want to Manage Your Own Store? Want more responsibility and Career Growth? We have 120+ locations in Ireland to manage each day.
From day one you will have the opportunity to create a long term career within our Senior Management Team.Supermac’sin Ireland is operating for 40+ years, we offer job stability, job security and real CareerAdvancementOpportunities
OUR SUPERMAC’S ASSISTANT MANAGERS:
TheAssistantManager provides overall support to the Restaurant Store Manager in managing the daily restaurant operations of a single restaurant.The Assistant Manager helps manage restaurant operations, people development, Customer service, food safety hygiene & training staff. The Assistant Manager has full accountability for restaurant operations in the absence of the Restaurant Store Manager and offers a real prospect of running your own restaurant in the future.
SOME OF YOUR KEY RESPONSIBILITIES INCLUDE:
• Work closely with your Store Manager to deliver quality food and amazing Customer service
• Supervise the activities of team members on a daily basis and ensure necessary tasks are completed to meet our high standards
• Always be 100% focused on the customer and your team around you
• Being hands on and lead from the front, committed to developing your team
• Trainingthe team on all aspects of the Supermac’s operation
• Coordinate in-store sales and promotions
• You will also have exposure to all aspects of Management functions such as; Stock control, Scheduling,
Cash Handling, People Management, HR & Payroll, Shift Management, Restaurant Operations to name a few.
REQUIREMENTS:
• Good Level of conversational English language skill required.
• Previous Fast Food/Catering Experience preferred.
• A minimum of 1-2 years supervisory experience in the Catering/Hospitality/Quick Service
Food industry is required
• Demonstrate excellent people management skills
• Have a positive attitude and the ability to work well in a fast-paced environment.
• EU/EEA Passport holder.
• Knowledge of Food safety is required (HACCP)
• You must be flexible to work a mixture of days, evenings and weekends
• Demonstrate excellent people management skills
• Demonstrate excellent organisational, communication and planning skills
• Be passionate about Customer Service
• Be able to conduct yourself in a professional manner at all times especially when in the public eye
• You must be 100% customer focused, innovative, motivating and energetic for this hands on role
