Seasonal and permanent hotel jobs in Austria
Hospitality and carer/nurse jobs in England, Wales & Scotland
Jobs in the USA under H2B and J1 visa programs
Hotel jobs in Spain
Hospitality jobs in Ireland
Do You speak good german? Lisbon awaits You!
Sprichst du deutsch?Arbeit in Lissabon!
Work onboard one of a luxurious rivership and discover the beauties of the European waterways!
Hospitality jobs in Malta
Seasonal hotel jobs in Cyprus from April till November
Farm jobs in Denmark
Great job opportunities for cooks
If You are an employer, and need reliable staff, do not hesitate to contact us!
Balazs Horvath Proprietor/Founder
“Having spent 13 years in Hospitality Industry & 13 years in Recruitment/Human Resource Management, we have decided to establish GoWork Recruitment in order to help you to find your dream job abroad/onboard. We do believe, that leaving our home, our comfort zone is a brave move, but in the same time a great benefit, and forms our personality. We believe in changes, and the fruits of hard work. We have several job opportunities to chose from, either You come from the field of hospitality, industry, constraction, or agriculture.
At this moment we offer jobs to skilled/semi skilled/unskilled hospitality, industrial, constraction and agricultural workers in several countries like Austria, Denmark, Cyprus, Malta, United Kingdom, Ireland, United States, river and ocean going vessels. First priority is to find together the most suitable job for You, this is why we encourage everyone not to be affraid of new things! Apply now, send your resume, or just simply write us an e-mail and leave the rest with us! We are flexible, let’s have a Skype chat or a personal meeting with us, while we can go through all the details in order to find the best solution for You, henceforth to provide with all the assistance from creating Your proper resume, then to prepare You for a job interview with your potential employer, and finally to help to organize your travel from your home to your future workplace.
We do hope, that we will welcome You soon, and You will be the next one chosing our services!”
“Life is like riding a bicycle. To keep your balance, you must keep moving.” ― Albert Einstein
FacebookTwitterLinkedinemailPrintWe would like to introduce our new partner: Grand Circle Cruise Line ! GCCL operates nine 4-5 star rated ships in Europe, in 2019 six are sailing along the Danube-Rhein-Main, three of them in turn in Read more…
FacebookTwitterLinkedinemailPrintStarten Sie lhre internationale Karriere in Lissabon! Teleperformance Portugal gehört zur Teleperformance Gruppe, dem Weltmarktführer im Outsourcing und Kundenbeziehungsmanagement. Vertreten ist die Teleperformance Gruppe in 65 Ländern mit über 190.000 Mitarbeitern. Unser Team in Portugal besteht Read more…
This is a luxury and gourmet retreat, nestled in the heart of the beautiful Burren. The stunning 18th century manor house is set in its own established and lovingly-attended gardens, and has spectacular views that stretch across the Burren to Galway Bay. It has 21 bedrooms and suites. It is multi awarded and the restaurant has 3AA Rosettes.
The Role: You will be involved in the training and management of junior chefs; Menu planning and involvement in meal preparation in our modern fully equipped kitchen; Oversee food preparation using fresh locally sourced seasonal food; Enforce health and safety, plus hygiene standards in the kitchen;Troubleshoot any problems that may arise in the kitchen;Ensure that food reaches the customers in a timely manner, maintaining the continued high standards that we are proud to have achieved.
As Restaurant Manager you are responsible for the day to day operations and supervision of the restaurant. Your responsibilities include training, maintaining a high standard of food quality and service, assigning work schedules for Waiters and Bar Staff, keeping control of all the equipment and required inventories.
Job Description: You direct the activities of all food preparation and service functions onboard the ship. Responsible for the highest quality and preparation of all food served onboard to guests and crew. You are one of the key person on board.
