Restaurant Manager- River Cruise Ship

As Restaurant Manager you are responsible for the day to day operations and supervision of the restaurant. Your responsibilities include training, maintaining a high standard of food quality and service, assigning work schedules for Waiters and Bar Staff, keeping control of all the equipment and required inventories.

Hotel Manager-River Cruise Ship

Vacancy Overview Responsible for managing all aspects of the Hospitality Department onboard operations. To coordinate, monitor and support the Hospitality team in the proper execution of day-to-day and long-term duties. To ensure the highest Travelers well being and product satisfaction. In addition is together with the Human Resources Manager responsible Read more…

Waiter- River Cruise Ship

As Waiter/Waitress you ensure that all the guests are completely satisfied with the food and service. You are responsible for a friendly, efficient and professional service in the restaurant and guarantee a maximum satisfaction of the guests. You serve passengers with drinks and food, Keep menus clean, maintains cleanliness.

Barwaiter- River Cruise Ship

Bar Waiter (m/f) Job Description: As Bar Waiter/Waitress you are co-responsible for a friendly, efficient and professional service in the bar to guarantee a maximum satisfaction of the guests. You give the guests an exceptional bar experience by providing individualised attention. As Bar Waiter/Waitress you prepare and serve beverages and Read more…